Parmesan Sun-Dried Tomato Mashed Potatoes
Prep time: 
Total time: 
Serves: 9
 
Ingredients
  • 1 pouch (29.5 oz) Idahoan® Honest Earth® CREAMY Buttery Homestyle® Mashed Potatoes with extra Butter & Milk
  • 3 quarts hot water
  • 1 quart half and half
  • 4 ounces minced garlic
  • 1 pound of grated parmesan
  • 1 pound of sundried tomatoes
  • 2 bunches of fresh basil
  • Salt and pepper
Instructions
  1. In a large bowl add the hot water and half and half. While whisking, add potatoes and combine. Allow to refresh for 2 minutes.
  2. While the potatoes refresh, add the remaining ingredients to a food processor and pulse to form a rough pesto.
  3. Once pulsed and ready, add the potatoes and mix well.
  4. Serve with your favorite dish.
Nutrition Information
Calories: 148 kcal Fat: 5g Carbohydrates: 20g Sodium: 181mg Fiber: 2g Protein: 7g Cholesterol: 15mg
Recipe by Idahoan® Foods - Foodservice at https://www.idahoanfoodservice.com/?p=13956