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POTATOES ARE ALL WE DO
For over 50 years, we have been discovering amazing ways to make one simple ingredient more delicious. If you can imagine it, Idahoan® can help you serve it in your operation.

Operator-Tested Thoughts and Solutions for Rising Food Costs

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Discover what foodservice operators are doing to reduce the impact of rising costs on their businesses, including:

  • Managing Waste, Raising prices
  • Increasing plate profitability with side dishes
  • Focusing on plate presentation
  • Working with suppliers
  • Catering to Social Media
Download the Research
MENU IDEAS
With over 50 years' experience producing potato dishes for every kind of foodservice operation.

CHECK OUT OUR FEATURED RECIPES
  • BBQ-Mashed-Potatoes
  • Cheesy Buttery Potato Stuffed Mushrooms
  • Crunchy Cheesy Baked
  • Hashbrown Frittata
  • Hashbrown Nachos
  • Herbed Au Gratin Potatoes with Smoked Salmon
  • Au Gratin Mexicali
  • Breakfast Burrito
  • Red and Blue potatoes
  • Scalloped a la Carlton
Over 50 products in 180 configurations, Idahoan helps chefs deliver flavor
QUALITY FOODSERVICE SOLUTIONS FOR YOUR OPERATIONS